23rd International Conference: Food Safety and Dietary Risk Assessment

Food Safety and Dietary Risk Assessment

On 2 and 3 April 2025, this popular conference will be dealing with the risk assessment of pesticide residues in food. It is the perfect platform for bringing together the scientific, industrial and regulatory communities. Receive all the latest updates, meet your peers and join important discussions in a comfortable conference atmosphere.

Secure your spot now and look forward to high-quality presentations!

On-Site

Take advantage of the opportunity to network in person with colleagues in Düsseldorf and benefit from our high-profile event in a pleasant atmosphere

On-Site: Dusseldorf

Live Stream

Follow the presentations and discussions conveniently from a location of your choice via our live stream!

Live Stream

📢 Receive a 10% early bird discount until 7 February 2025. Enter the following discount code FOODSAFETY10 during your registration.