Akademie Fresenius Conference Pesticide Residues in Food
Pesticide Residues in Food | The programme is available! Take a look now.
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Akademie Fresenius Conference: Residues of Food Contact Materials in Food
Find out more about our new online conference in June: The CLP Revision and the New Hazard Classes
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Happy birthday! We are celebrating 30 years of Akademie Fresenius. >> More information

Registrations are open for this year's Digital Agriculture conference! >> Read more

New date for our Online Training The EU Food Contact Legislation>> Read more

New in our portfolio: The CLP Revision and the New Hazard Classes | Online Conference in June  >> Further information

Independent, up to date, practice-orientated – first-hand specialist and industry knowledge

For 30 years, we have been organising conferences  and trainings. Whenever the safety and quality of food, consumer goods and chemical products are at stake, you've come to the right place.

Neutrality, independence and all the latest from the experts and the industry:

That is what Akademie Fresenius stands for. You can be sure not to miss a thing: All our speakers are real experts in their fields. Their reports include all the latest challenges facing the industry and where future trends are heading. With a relaxed social and evening program, we ensure that you can make and deepen contacts along the way.

You will also find ideal conditions for your learning success and exchange with industry colleagues in our virtual training and conference rooms. This is the best way to find out "what's going on". Reason enough for our customers to visit us again every year.

With that in mind: See you soon! 

Yours,

Anja Staudenmaier 

Managing Director
Die Akademie Fresenius

Anja Staudenmaier

Your Contact

Anja Staudenmaier
Programme and conceptual design

+49 231 75896-54
astaudenmaierakademie-fresenius.de